Description

Rouge d Hiver Romaine, also known as Rouge d Hiver Cos Lettuce, originates from France and stands as an esteemed cultivar admired for its robust growth, striking appearance, and flavorful characteristics.

This variety is celebrated for its resilience and adaptability. Its aesthetic allure lies in the elongated, upright heads with rich green outer leaves and red-tinged, slightly savoyed inner leaves. This dual-toned appearance grants it a visually appealing quality in gardens and on plates.

The taste of Rouge d Hiver Romaine is notably flavorful, offering a harmonious blend of sweet and slightly bitter notes. Its crisp texture adds a satisfying crunch to salads and various culinary creations.

When planting from seed, Rouge d Hiver Romaine thrives in fertile, well-draining soil with good moisture retention. Sow the seeds in shallow furrows and cover lightly with soil. Adequate sunlight is essential for healthy growth, although in warmer climates, partial shade might be necessary to prevent bitterness in the leaves.

This cultivar s adaptability makes it suitable for both garden beds and containers, offering versatility to gardeners. Typically, Rouge d Hiver Romaine matures within 60-70 days after planting, providing a consistent supply of flavorful, visually appealing leaves for culinary use.